Caldio 007

Tonight I made my Mom’s Mexican soup, it is called “Caldio”.  When I was young and lived in El Paso Texas she made this soup.  If your nose runs while eating it, that is a good thing!
1 lb. stew meat

3 beef bullion cubes

1/2 diced onion

 3 crushed cloves of garlic

Cover with water and simmer for 2 hours. Then add 3 diced potatoes, cook potatoes until tender.

Broil 2 fresh green chilies until brown on each side, then cover, peel off skin and d-seed. Chop up and add to soup.

So simple, So delicious!!

Caldio 003

Caldio 006

Thanks MOM!! ❤ U