Don’t stand over the stove, just bake your rice! This is so good!!

 

Ingredients:

1  1/2 cups brown rice

2  1/2 cups chicken broth or water

1 tablespoon butter

1 tbs. dried parsley flakes (optional)

Dash of salt, pepper, onion and garlic powder


Directions:


Preheat the oven to 375 degrees F.


Place the rice into an 8-inch square glass baking dish.


Bring the broth, butter, and seasonings to a boil in a saucepan.  Once it boils, pour it over the rice, stir to combine, and cover the dish tightly with aluminum foil.  Bake on the middle rack of the oven for 1 hour.


After 1 hour, remove cover and fluff the rice with a fork.  Then eat and enjoy!! This rice is perfect every time!

For dinner tonight I made this wonderful rice, with roasted brussel sprouts and baked flounder.  What a great meal!!  So healthy and yummy!! 🙂

 

 

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